Pages that link to "Q36753395"
Jump to navigation
Jump to search
The following pages link to The impact of nutrition on cognition in the elderly. (Q36753395):
Displaying 23 items.
- Diet and Alzheimer’s disease risk factors or prevention: the current evidence (Q22241476) (← links)
- Adherence to a Mediterranean-Style Diet and Effects on Cognition in Adults: A Qualitative Evaluation and Systematic Review of Longitudinal and Prospective Trials (Q26738546) (← links)
- Age-Related Cognitive Impairment as a Sign of Geriatric Neurocardiovascular Interactions: May Polyphenols Play a Protective Role? (Q26800943) (← links)
- Importance and management of micronutrient deficiencies in patients with Alzheimer's disease (Q26852673) (← links)
- Effect of natural exogenous antioxidants on aging and on neurodegenerative diseases (Q28289119) (← links)
- Promoting successful cognitive aging: a comprehensive review (Q33544151) (← links)
- Religious education and midlife observance are associated with dementia three decades later in Israeli men (Q34024599) (← links)
- Dietary antioxidants, cognitive function and dementia--a systematic review (Q34359541) (← links)
- Mediterranean diet and cognitive function in older adults (Q34384094) (← links)
- Dietary patterns are associated with cognition among older people with mild cognitive impairment (Q36432248) (← links)
- Dietary Factors and Cognitive Decline (Q36593158) (← links)
- Diet and neurocognition: review of evidence and methodological considerations (Q36655203) (← links)
- Education attenuates the association between dietary patterns and cognition (Q37475739) (← links)
- Modulation of Nrf2/ARE pathway by food polyphenols: a nutritional neuroprotective strategy for cognitive and neurodegenerative disorders (Q37866170) (← links)
- Nutrition and vascular dementia (Q38002363) (← links)
- Nutritional management of older adults with cognitive decline and dementia (Q38197701) (← links)
- Age-Induced Alterations in Hippocampal Function and Metabolism. (Q39012774) (← links)
- Age-associated cognitive decline (Q43536493) (← links)
- Association between cognitive impairment and eating habits in elderly Chinese subjects over 90 years of age. (Q43745538) (← links)
- The impact of protein supplementation on cognitive performance in frail elderly. (Q45133524) (← links)
- Explaining the variability in recommended intakes of folate, vitamin B12, iron and zinc for adults and elderly people (Q47254641) (← links)
- A healthy dietary pattern at midlife is associated with subsequent cognitive performance (Q47971867) (← links)
- Pork and Chicken Meals Similarly Impact on Cognitive Function and Strength in Community-Living Older Adults: A Pilot Study. (Q50514929) (← links)