Pages that link to "Q37189375"
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The following pages link to Dietary fatty acids, age-related cognitive decline, and mild cognitive impairment. (Q37189375):
Displaying 8 items.
- Role of complementary and alternative medicine in geriatric care: A mini review (Q26827271) (← links)
- Polyunsaturated fatty acids and reduced odds of MCI: the Mayo Clinic Study of Aging (Q34134545) (← links)
- High potency fish oil supplement improves omega-3 fatty acid status in healthy adults: an open-label study using a web-based, virtual platform. (Q37114699) (← links)
- The Erythrocyte Fatty Acid Profile and Cognitive Function in Old Chinese Adults (Q37132962) (← links)
- Olive oil phenolics: where do we stand? Where should we go? (Q38006836) (← links)
- A High-fat and High-Cholesterol Diet Potentiates Oxidative Damage in Hippocampus of Mice Lacking Apolipoprotein E. (Q53837365) (← links)
- Associations between Plasmatic Polyunsaturated Fatty Acids Concentrations and Cognitive Status and Decline in Neurocognitive Disorders (Q88881648) (← links)
- Dietary Long-Chain Fatty Acids and Cognitive Performance in Older Australian Adults (Q92755778) (← links)