Green Tea and Bone Marrow Transplantation: From Antioxidant Activity to Enzymatic and Multidrug-resistance Modulation. (Q38517370)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

title

Green Tea and Bone Marrow Transplantation: From Antioxidant Activity to Enzymatic and Multidrug-resistance Modulation (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

main subject

multiple drug resistance

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

Annabella Vitalone

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

author name string

Maura Palmery

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

publication date

1 October 2016

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

Critical Reviews in Food Science and Nutrition

16 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

volume

56

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

issue

14

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

page(s)

2251-2260

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

The acute effect of green tea consumption on endothelial function in healthy individuals

16 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Measurement of oxidative stress and antioxidant status in acute lymphoblastic leukemia patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Consumption of green tea causes rapid increase in plasma antioxidant power in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Association between soy and green tea (Camellia sinensis) diminishes hypercholesterolemia and increases total plasma antioxidant potential in dyslipidemic subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Nutraceuticals synergistically promote proliferation of human stem cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

A prospective randomized trial comparing cyclosporine and short course methotrexate with cyclosporine and mycophenolate mofetil for GVHD prophylaxis in myeloablative allogeneic bone marrow transplantation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Oral preoperative antioxidants in pancreatic surgery: a double-blind, randomized, clinical trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effect of epigallocatechin gallate on renal function in cyclosporine-induced nephrotoxicity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effects of repeated green tea catechin administration on human cytochrome P450 activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Modulation of human glutathione s-transferases by polyphenon e intervention

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effects of oral epigallocatechin gallate on the oral pharmacokinetics of verapamil in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

The effect of green tea in oxidative stress

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Protective effect of (-)-epigallocatechin-gallate (EGCG) on lipid peroxide metabolism in isoproterenol induced myocardial infarction in male Wistar rats: a histopathological study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea (Camellia sinensis) extract does not alter cytochrome p450 3A4 or 2D6 activity in healthy volunteers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Oral administration of a decaffeinated green tea (Camellia sinensis) extract did not alter urinary 8-epi-prostaglandin F(2 alpha), a biomarker for in-vivo lipid peroxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea attenuates benzene-induced oxidative stress in pump workers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

The effects of polyphenol-containing antioxidants on oxidative stress and lipid peroxidation in Type 2 diabetes mellitus without complications

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Metabolism of green tea catechins: an overview

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea extract decreases plasma malondialdehyde concentration but does not affect other indicators of oxidative stress, nitric oxide production, or hemostatic factors during a high-linoleic acid diet in healthy females.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea polyphenols block the anticancer effects of bortezomib and other boronic acid-based proteasome inhibitors.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Prevalence of potential drug-drug interactions in bone marrow transplant patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Hemolytic uremic syndrome after bone marrow transplantation: clinical characteristics and outcome in children

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

EGCG protects endothelial cells against PCB 126-induced inflammation through inhibition of AhR and induction of Nrf2-regulated genes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individuals.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea consumption and serum malondialdehyde-modified LDL concentrations in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Do reactive oxygen species play a role in myeloid leukemias?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Unanticipated benefits of CAM therapies for back pain: an exploration of patient experiences

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effect of green tea extract on obese women: a randomized, double-blind, placebo-controlled clinical trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea extract supplementation gives protection against exercise-induced oxidative damage in healthy men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Targeting multiple signaling pathways by green tea polyphenol (-)-epigallocatechin-3-gallate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effects of epigallocatechin gallate on the hemolysis induced by cyclosporine

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

The relation between single/double or repeated tea catechin ingestions and plasma antioxidant activity in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Modulation of pregnane X receptor- and electrophile responsive element-mediated gene expression by dietary polyphenolic compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Coordinate regulation of Phase I and II xenobiotic metabolisms by the Ah receptor and Nrf2.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Oxidative stress in uremia: the role of anemia correction

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

VEGF receptor phosphorylation status and apoptosis is modulated by a green tea component, epigallocatechin-3-gallate (EGCG), in B-cell chronic lymphocytic leukemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Supplementation with lutein or lutein plus green tea extracts does not change oxidative stress in adequately nourished older adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Inhibition of xanthine oxidase and suppression of intracellular reactive oxygen species in HL-60 cells by theaflavin-3,3'-digallate, (-)-epigallocatechin-3-gallate, and propyl gallate

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Increased plasma xanthine oxidase activity is related to nuclear factor kappa beta activation and inflammatory markers in familial combined hyperlipidemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Hepatotoxicity from green tea: a review of the literature and two unpublished cases

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea extract attenuates cyclosporine A-induced oxidative stress in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Tumor lysis syndrome in patients with acute myeloid leukemia: identification of risk factors and development of a predictive model

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Modulation of Nrf2-mediated antioxidant and detoxifying enzyme induction by the green tea polyphenol EGCG.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Effects of continuous ingestion of green tea or grape seed extracts on the pharmacokinetics of midazolam

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Induction of apoptosis by epigallocatechin-3-gallate in human lymphoblastoid B cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Epigallocatechin gallate inhibits aryl hydrocarbon receptor gene transcription through an indirect mechanism involving binding to a 90 kDa heat shock protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Consumption of green tea favorably affects oxidative stress markers in weight-trained men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Catechin metabolites after intake of green tea infusions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Measurement of plasma antioxidant reserve after supplementation with various antioxidants in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Phenolic content and antioxidative capacity of green and white tea extracts depending on extraction conditions and the solvent used

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Modulation of plasma non enzimatic antioxidant capacity (NEAC) by plant foods: the role of polyphenols.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Specific killing of multiple myeloma cells by (-)-epigallocatechin-3-gallate extracted from green tea: biologic activity and therapeutic implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

The antiproteinuric effects of green tea extract on acute cyclosporine-induced nephrotoxicity in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Randomized controlled trial for an effect of catechin-enriched green tea consumption on adiponectin and cardiovascular disease risk factors

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Aryl hydrocarbon receptor (AhR)-mediated induction of xanthine oxidase/xanthine dehydrogenase activity by 2,3,7,8-tetrachlorodibenzo-p-dioxin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

The effects of green tea ingestion over four weeks on atherosclerotic markers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

In vivo antioxidant effect of green tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Antimicrobial activity of 10 different plant polyphenols against bacteria causing food-borne disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Ah receptor and NF-kappaB interplay on the stage of epigenome

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Consensus conference on the management of tumor lysis syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Green tea extract prolongs allograft survival as an adjunctive therapy along with low dose cyclosporine A.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Epigallocatechin-3-gallate prevents lupus nephritis development in mice via enhancing the Nrf2 antioxidant pathway and inhibiting NLRP3 inflammasome activation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Plasma concentrations of individual tea catechins after a single oral dose in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Increased plasma levels of tacrolimus after ingestion of green tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Potentiation of (-)-epigallocatechin-3-gallate-induced apoptosis by bortezomib in multiple myeloma cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Cancer prevention by tea: animal studies, molecular mechanisms and human relevance

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

(-)-Epigallocatechin-3-gallate is a novel Hsp90 inhibitor

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

(-)-Epicatechin 3-O-gallate ameliorates the damages related to peroxynitrite production by mechanisms distinct from those of other free radical inhibitors

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Danger signals activating innate immunity in graft-versus-host disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Possible protective effect of green tea intake on risk of adult leukaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

Epigallocatechin-gallate stimulates NF-E2-related factor and heme oxygenase-1 via caveolin-1 displacement

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2013.826175

10.1080/10408398.2013.826175

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26047551%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

1 reference