Use of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysis (Q30587127)

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English	Use of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysis	scientific article

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scholarly article

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Europe PubMed Central

PMC publication ID

13 August 2017

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based on heuristic

inferred from title

Use of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysis (English)

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

coronary artery disease

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based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Christopher E Ramsden

1

object named as

Christopher E Ramsden

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Europe PubMed Central

PMC publication ID

13 August 2017

2

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Daisy Zamora

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Europe PubMed Central

PMC publication ID

13 August 2017

Sharon Majchrzak-Hong

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object named as

Sharon F Majchrzak-Hong

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Europe PubMed Central

PMC publication ID

13 August 2017

Joseph R Hibbeln

9

object named as

Joseph R Hibbeln

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Europe PubMed Central

PMC publication ID

13 August 2017

5

object named as

Keturah R Faurot

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

7

object named as

Amit Ringel

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Europe PubMed Central

PMC publication ID

13 August 2017

Chirayath M. Suchindran

6

object named as

Chirayath M Suchindran

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

8

object named as

John M Davis

1 reference

Europe PubMed Central

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13 August 2017

author name string

Boonseng Leelarthaepin

3

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Europe PubMed Central

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13 August 2017

language of work or name

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publication date

4 February 2013

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Europe PubMed Central

PMC publication ID

13 August 2017

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Europe PubMed Central

PMC publication ID

13 August 2017

346

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Europe PubMed Central

PMC publication ID

13 August 2017

e8707

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

Low-n-6 and low-n-6 plus high-n-3 diets for use in clinical research

1 reference

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20 June 2018

Hydroxyoctadecadienoic acids: novel regulators of macrophage differentiation and atherogenesis

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20 June 2018

Red blood cell fatty acid levels improve GRACE score prediction of 2-yr mortality in patients with myocardial infarction

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4688426

20 June 2018

Association between omega-3 fatty acid supplementation and risk of major cardiovascular disease events: a systematic review and meta-analysis

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4688426

20 June 2018

Lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4688426

20 June 2018

Dietary fat quality and risk of sudden cardiac death in women

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20 June 2018

Reduced or modified dietary fat for preventing cardiovascular disease

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20 June 2018

Efficacy of omega-3 fatty acid supplements (eicosapentaenoic acid and docosahexaenoic acid) in the secondary prevention of cardiovascular disease: a meta-analysis of randomized, double-blind, placebo-controlled trials

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20 June 2018

All PUFAs are not created equal: absence of CHD benefit specific to linoleic acid in randomized controlled trials and prospective observational cohorts

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20 June 2018

n-3 fatty acids in cardiovascular disease

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20 June 2018

Don't disregard the essential distinction between PUFA species

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20 June 2018

Dietary intake of n-3 and n-6 fatty acids and the risk of clinical depression in women: a 10-y prospective follow-up study

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20 June 2018

Consumption of industrial and ruminant trans fatty acids and risk of coronary heart disease: a systematic review and meta-analysis of cohort studies

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20 June 2018

n-6 fatty acid-specific and mixed polyunsaturate dietary interventions have different effects on CHD risk: a meta-analysis of randomised controlled trials

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20 June 2018

n-6 Fatty acids and cardiovascular health: a review of the evidence for dietary intake recommendations

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20 June 2018

Chronic alcohol exposure increases circulating bioactive oxidized phospholipids

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20 June 2018

Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials

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20 June 2018

Immunohistochemical detection of 13(R)-hydroxyoctadecadienoic acid in atherosclerotic plaques of human carotid arteries using a novel specific antibody

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20 June 2018

TR4 nuclear receptor functions as a fatty acid sensor to modulate CD36 expression and foam cell formation.

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20 June 2018

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

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20 June 2018

(n-3) Fatty acid content of red blood cells does not predict risk of future cardiovascular events following an acute coronary syndrome.

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20 June 2018

Triglyceride-rich lipoprotein lipolysis releases neutral and oxidized FFAs that induce endothelial cell inflammation

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20 June 2018

EPA and DHA in blood cell membranes from acute coronary syndrome patients and controls

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4688426

20 June 2018

Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

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20 June 2018

Dietary fat intake and risk of coronary heart disease in women: 20 years of follow-up of the nurses' health study

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20 June 2018

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

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Role of oxidized LDL in atherosclerosis

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20 June 2018

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

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20 June 2018

Oxidized LDL regulates macrophage gene expression through ligand activation of PPARgamma

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20 June 2018

Hyperlipidaemia in a group of coronary subjects in Sydney

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20 June 2018

Coronary disease in young men

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20 June 2018

Coronary Heart Disease in Young Men: A Study of Seventy Patients with a Critical Review of Etiological Factors*

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20 June 2018

Diet in the prevention of heart disease.

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20 June 2018

Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.

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20 June 2018

Structure elucidation of oxygenated lipids in human atherosclerotic lesions.

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20 June 2018

Controlled trials of the diet-heart hypothesis: some comments on the experimental unit

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20 June 2018

The Synergistic Effect of Weight Loss and Changes in Dietary Lipids on the Serum Cholesterol of Obese Men with Hypercholesterolaemia: Implications for Prevention of Coronary Heart Disease

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20 June 2018

n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia

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26 November 2018

Linoleic acid intake, plasma cholesterol and 10-year incidence of CHD in 20,000 middle-aged men and women in the Netherlands

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26 November 2018

Omega-6 polyunsaturated fatty acids and coronary heart disease.

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26 November 2018

Omega-6 Fatty Acids and Risk for Cardiovascular Disease: A Science Advisory From the American Heart Association Nutrition Subcommittee of the Council on Nutrition, Physical Activity, and Metabolism; Council on Cardiovascular Nursing; and Council on E

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26 November 2018

Low levels of cellular omega-3 increase the risk of ventricular fibrillation during the acute ischaemic phase of a myocardial infarction

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26 November 2018

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26 November 2018

DIET, HYPERCHOLESTEROLAEMIA AND CORONARY HEART DISEASE.

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26 November 2018

Fatty acid oxidation products in human atherosclerotic plaque: an analysis of clinical and histopathological correlates.

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26 November 2018

Signaling mechanisms of nuclear factor-kappab-mediated activation of inflammatory genes by 13-hydroperoxyoctadecadienoic acid in cultured vascular smooth muscle cells

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26 November 2018

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26 November 2018

The effect of plasma cholesterol lowering diet in male survivors of myocardial infarction. A controlled clinical trial

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26 November 2018

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26 November 2018

Lipid composition of selected margarines

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

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inferred from PubMed ID database lookup

A simplified method for the estimation of total cholesterol in serum and demonstration of its specificity

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

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Autoxidation of human low density lipoprotein: loss of polyunsaturated fatty acids and vitamin E and generation of aldehydes

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Diet and heart disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Coronary heart disease profile in Australian men and some factors influencing survival

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Atherogenic lipids induce adhesion of human coronary artery smooth muscle cells to macrophages by up-regulating chemokine CX3CL1 on smooth muscle cells in a TNFalpha-NFkappaB-dependent manner

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lowering serum cholesterol levels by dietary modification. A change in food habits, not a special diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Predominance of esterified hydroperoxy-linoleic acid in human monocyte-oxidized LDL

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Modified low density lipoproteins decrease the activity and expression of lysosomal acid lipase in human endothelial and smooth muscle cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Australian dietary surveys with special reference to vitamins

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Micromethod for the direct determination of serum triglycerides

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Controlled trial of soya-bean oil in myocardial infarction

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fat and its relation to heart attacks and strokes. Report by the Central Committee for Medical and Community Program of the American Heart Association

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lipids of human atheroma Part 5. The occurrence of a new group of polar sterol esters in various stages of human atherosclerosis

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lipids and oxidised lipids in human atherosclerotic lesions at different stages of development

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lipid hydroperoxy and hydroxy derivatives in copper-catalyzed oxidation of low density lipoprotein

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Serum cholesterol response to changes in the diet: I. Iodine value of dietary fat versus 2S-P

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Rationale and design of the TRANSFACT project phase I: A study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Modification of high- and low-density lipoproteins by cigarette smoke oxidants

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS)

1 reference

https://pubmed.ncbi.nlm.nih.gov/23386268

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1136/BMJ.E8707

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

13 August 2017

ResearchGate publication ID

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