Effects of dietary polyunsaturated fatty acids on neuronal function (Q33548046)

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English	Effects of dietary polyunsaturated fatty acids on neuronal function	scientific article

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instance of

scholarly article

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

review article

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Europe PubMed Central

title

Effects of dietary polyunsaturated fatty acids on neuronal function (English)

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

main subject

fatty acid

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author name string

Fernstrom JD

series ordinal

1

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stated in

Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

publication date

1 February 1999

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

published in

Lipids

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

volume

34

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

issue

2

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

page(s)

161-169

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Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

cites work

Biochemical and functional effects of prenatal and postnatal omega 3 fatty acid deficiency on retina and brain in rhesus monkeys

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/10102242

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Changes in fatty acid composition of peripheral nerve myelin in essential fatty acid deficiency

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Dopaminergic drugs improve human visual contrast sensitivity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Dietary polyunsaturated fatty acids and depression: when cholesterol does not satisfy

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Infant cerebral cortex phospholipid fatty-acid composition and diet

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effect of dietary lipid on synaptosomal acetylcholinesterase activity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Membrane lipid composition and cellular function

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Blocking effects of polyunsaturated fatty acids on Na+ channels of neonatal rat ventricular myocytes

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PubMed

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12 December 2020

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Ingestion of fish oil or a derived n-3 fatty acid concentrate containing eicosapentaenoic acid (EPA) affects fatty acid compositions of individual phospholipids of rat brain, sciatic nerve and retina

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Do essential fatty acids play a role in brain and behavioral development?

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Modification of sympathetic neuronal function in the rat tail artery by dietary lipid treatment

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Developmental characteristics of brain catecholamines and tyrosine hydroxylase in the rat: effects of 6-hydroxydopamine

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effects of age and gender on CNS serotonergic responsivity in normal adults

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Ontogenesis of peripheral adrenergic neurons in the rat: pre- and postnatal observations

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Serotonergic facilitation of facial motoneuron excitation

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Dietary fat and the beta-adrenergic-mediated chronotropic response in the rat.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Diet fat composition alters membrane phospholipid composition, insulin binding, and glucose metabolism in adipocytes from control and diabetic animals

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The effect of dietary lipid on The binding of [3H] dihydroalprenolol and adenylate cyclase activity in rat atria

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Influence of dietary fat on the lipid composition of rat brain synaptosomal and microsomal membranes

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Diet fat influences liver plasma-membrane lipid composition and glucagon-stimulated adenylate cyclase activity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Arachidonic acid cascade and signal transduction

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The nervous system has an absolute molecular species requirement for proper function

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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n-3 fatty acids in the brain and retina: evidence for their essentiality.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Prostaglandins and the release of the adrenergic transmitter

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Regulation of retinal dopamine biosynthesis and tyrosine hydroxylase activity by light

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The organization of dopaminergic neurons in vertebrate retinas

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effect of dietary lipids on myocardial norepinephrine content and field stimulation-mediated release of norepinephrine from perfused neonatal and adult rat hearts.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Developmental changes in the accumulation of norepinephrine and the chronotropic effects of catecholamines in isolated rat atria as influenced by dietary lipid.

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The 1993 Borden Award Lecture. Fatty acid requirements of the newborn

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Structural and Biochemical Effects of Essential Fatty Acid Deficiency on Peripheral Nerve

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Alterations in the fatty acid composition of rat brain cells (neurons, astrocytes, and oligodendrocytes) and of subcellular fractions (myelin and synaptosomes) induced by a diet devoid of n-3 fatty acids

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Alteration of catecholamine uptake in cerebral cortex from rats fed a saturated fat diet

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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The role of n-3 fatty acids in visual and cognitive development: current evidence and methods of assessment.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Dietary essential fatty acid supply and visual acuity development

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Different effects of prostaglandins on adrenergic neurotransmission in atrial and ventricular preparations

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Unaltered brain membranes after prolonged intake of highly oxidizable long-chain fatty acids of the (n-3) series

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Lowering cholesterol concentrations and mortality: a quantitative review of primary prevention trials

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Diet-induced changes in serum cholesterol concentrations do not alter tryptophan hydroxylation rate or serotonin concentrations in gerbil brain

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Slow recovery of the fatty acid composition of sciatic nerve in rats fed a diet initially low in n-3 fatty acids

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Docosahexaenoic acid is the preferred dietary n-3 fatty acid for the development of the brain and retina

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Role of sn-1-saturated,sn-2-polyunsaturated phospholipids in control of membrane receptor conformational equilibrium: effects of cholesterol and acyl chain unsaturation on the metarhodopsin I .tautm. metarhodopsin II equilibrium

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Changes of electrooculogram (EOG) in Parkinson's disease

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effect of dietary lipids on inotropic responses of isolated rat left atrium: attenuation of maximal responses by an unsaturated fat diet.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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inferred from PubMed ID database lookup

Chronic dietary alpha-linolenic acid deficiency alters dopaminergic and serotoninergic neurotransmission in rats

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

based on heuristic

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Effects of apomorphine on the rabbit electroretinogram

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Docosahexaenoic acid is transferred through maternal diet to milk and to tissues of natural milk-fed piglets

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effects of dietary cholesterol in the Mongolian gerbil and the rat: a comparative study

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effects of dietary linolenate on the fatty acid composition of brain lipids in rats

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Regulation of adenylyl cyclase-coupled beta-adrenergic receptors

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Arachidonic acid as a possible negative feedback inhibitor of nicotinic acetylcholine receptors on neurons.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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High fat diets varying in ratios of polyunsaturated to saturated fatty acid and linoleic to linolenic acid: a comparison of rat neural and red cell membrane phospholipids

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effect of unsaturated acids on membrane structure and enzyme kinetics

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Influence of Dietary Linoleic Acid on Cardiac Function and Prostaglandin Release and on the Effects of Isoprenaline in the Isolated Rat Heart

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Effects of a low-fat diet on brain serotonergic responsivity in cynomolgus monkeys

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Neural 22-Carbon Fatty Acids in the Weanling Rat Respond Rapidly and Specifically to a Range of Dietary Linoleic to of-Linolenic Fatty Acid Ratios

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https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Brain cell and tissue recovery in rats made deficient in n-3 fatty acids by alteration of dietary fat

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/10102242

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12 December 2020

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Identifiers

DOI

10.1007/S11745-999-0350-3

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stated in

Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

Dimensions Publication ID

1020949082

0 references

PubMed publication ID

10102242

1 reference

stated in

Europe PubMed Central

PubMed publication ID

10102242

retrieved

28 July 2017

 

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