The physical and chemical properties of an immunologically cross-reacting protein from avian egg whites (Q44604112)
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scientific article published in March 1966
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The physical and chemical properties of an immunologically cross-reacting protein from avian egg whites |
scientific article published in March 1966 |
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The physical and chemical properties of an immunologically cross-reacting protein from avian egg whites (English)
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H T Miller
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R E Feeney
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1 March 1966
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5
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3
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952-958
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Identifiers
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