Ultraviolet absorption spectra of proteins and amino acids (Q51043003)

27 March 2018

title

Ultraviolet absorption spectra of proteins and amino acids (English)

1 reference

27 March 2018

main subject

ultraviolet radiation

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author name string

BEAVEN GH

series ordinal

1

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27 March 2018

HOLIDAY ER

series ordinal

2

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27 March 2018

publication date

1 January 1952

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27 March 2018

Advances in Protein Chemistry

published in

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27 March 2018

volume

7

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27 March 2018

page(s)

319-386

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27 March 2018

Amino-acids, acyl-amino-acids, dipeptides, acyl-dipeptides, and derivatives of these compounds: Effects of irradiation with cathode rays and ultraviolet light

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Ultraviolet Spectra of Biologically Important Molecules

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The haemoglobin of the human foetus and infant. Electrophoretic and spectroscopic differentiation of adult and foetal types

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Amino acid composition of simple proteins

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CHEMICAL, CLINICAL, AND IMMUNOLOGICAL STUDIES ON THE PRODUCTS OF HUMAN PLASMA FRACTIONATION. III. AMINO ACID COMPOSITION OF PLASMA PROTEINS.

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The absorption spectra of oestrone and related compounds in alkaline solution

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On the Interpretation of the Absorption of Ultraviolet Light by Cellular Nucleic Acids

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The Application of the Beer-Lambert Law to Optically Anisotropic Systems

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THE STRUCTURE OF THE ULTRAVIOLET ABSORPTION SPECTRA OF CERTAIN PROTEINS AND AMINO ACIDS.

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7 January 2021

The state of tyrosine in egg albumin and in insulin as determined by spectrophotometric titration

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7 January 2021

Double Orientation and Infra-Red Dichroism in Polymers

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[The ultraviolet spectra of lysozyme; with consideration of several amino acids and some of their peptides]

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7 January 2021

The spectrophotometric determination of tyrosine and tryptophan in proteins

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7 January 2021

Oxidation by tyrosinase of compounds containing tyrosyl groups as studied by absorption spectroscopy

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7 January 2021

The effect of permanganate on the ultraviolet absorption spectra of aromatic amino acids and proteins.

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7 January 2021

Observations on the Velocity of the Photo-Oxidation of Proteins and Amino-Acids

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7 January 2021

Ultra-violet Absorption of Genuine and Hydrolysed Protein

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The steady state, a test for electrophoretic homogeneity

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Spectrophotometry of proteins: Absorption spectra of tyrosine, tryptophan and their mixtures. II. Estimation of tyrosine and tryptophan in proteins

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The ultraviolet absorption and potentiometric titration curves of human serum proteins and some others

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Crystallizable recombined haem-globin from human red-cell haemoglobin

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Effect of Low Temperature on the Absorption Spectra of Hæmoproteins; with Observations on the Absorption Spectrum of Oxygen

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CRYSTALLINE SOYBEAN TRYPSIN INHIBITOR : II. GENERAL PROPERTIES.

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7 January 2021

Presence of Foetal Haemoglobin in Cooley's anaemia.

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The Chemistry of Protein Denaturation

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7 January 2021

The scattering of light and its applications to chemistry

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7 January 2021

The structure of proteins; two hydrogen-bonded helical configurations of the polypeptide chain

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7 January 2021

Sickle cell anemia, a molecular disease

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7 January 2021

The Structure of Proteins

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7 January 2021

State of Hæmoglobin in Sickle-Cell Anæmia

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7 January 2021

Low-Temperature Ultra-Violet Absorption Spectra of Biologically Important Compounds

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7 January 2021

False absorption bands in the region of 200-230 mu caused by stray radiation in the Beckman spectrophotometer

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7 January 2021

The spectrum of the peptide bond and other substances below 230 m mu

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7 January 2021

Use of Thin Films of Sublimate for Absorption Spectroscopy

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7 January 2021

Analysis of the native heparin-lipoprotein complex including the identification of a heparin complement (heparin co-factor) obtained from extracts of tissue mast cells.

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7 January 2021

Tobacco mosaic virus crystals and three-dimensional microscopic vision

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7 January 2021

10.1016/S0065-3233(08)60022-4

Identifiers

DOI

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27 March 2018