Structural origins of pH and ionic strength effects on protein stability. Acid denaturation of sperm whale apomyoglobin (Q72365130)

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scientific article published on 01 April 1994
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Structural origins of pH and ionic strength effects on protein stability. Acid denaturation of sperm whale apomyoglobin
scientific article published on 01 April 1994

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    Structural origins of pH and ionic strength effects on protein stability. Acid denaturation of sperm whale apomyoglobin (English)

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